Get A New Way to Bake: Classic Recipes Updated with PDF

By Editors of Martha Stewart Living

ISBN-10: 0307954714

ISBN-13: 9780307954718

A must-have for each baker, with a hundred thirty recipes that includes daring new flavors and ingredients.

Here is the go-to cookbook that definitively ushers the baking pantry past white flour and sugar to incorporate average sweeteners, whole-grain flours, and different better-for-you—and delicious—ingredients. The editors at Martha Stewart residing have explored the distinct flavors and welcoming textures of those healthy meals, and this e-book stocks their absolute best results.

A New technique to Bake has a hundred thirty foolproof recipes that exhibit the numerous methods those newly obtainable constituents can remodel conventional cookies, pies, tarts, breads, and extra. Chocolate chip cookies achieve larger intensity with earthy farro flour, pancakes turn into protein powerhouses whilst made with quinoa, and lemon squares get a superbly crumbly crust and refined nutty taste due to coconut oil. Superfoods are correct at domestic in those baked items; granola has a dose of crunchy chia seeds, and gluten-free muffins have an additional chocolaty punch from cocoa nibs.

With a DIY part for making your personal nut butter, yogurt, coconut milk, and different fundamentals, and greater than a hundred and fifty images, together with step by step how-to photos, A New strategy to Bake is the next-generation home-baking bible. 

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A New Way to Bake: Classic Recipes Updated with Better-for-You Ingredients from the Modern Pantry by Editors of Martha Stewart Living

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